1. Catering Take Away
(Catering/Catering)

...Roasted Pig from the Oven (approximately 30 kg. after roasted) (For approx. 40 Persons) Salads: - Potato Salad - Cole Slaw - Turnip - Tomato Salad - Noodle Salad...

2. Catering - Proposal 2
(Catering/Catering)

...ausages - Bavarian Grill Pork Knuckel Assorted home made Bread, Rolls, Brezel’s Salad : - Bavarian Potato Salad (with Bacon) - Bavarian Cole Slaw - Fresh green Sa...

3. Catering - Proposal 1
(Catering/Catering)

...delle) - Small chicken leg From Carving Board: - BBQ Ham Salad:    - Swabian Potato Salad - Noodle Salad - Beet Root - Cucumber ...

4. Vegetarian
(Menu/Actual Menus)

...n butter 250.-   22. Deep fried mozzarella cheese on an assortment of fresh salads, topped with white sesame and linseed served with garlic bread 325.-   ...

5. Appetizer
(Menu/Actual Menus)

...  5. “Assorted Appetizer Plate” with stuffed ham roll, salami, Russian egg on meat salad, mild pork loin ham, Duck liver sausage, bread and butter 280.-    ...

6. Salads
(Menu/Actual Menus)

91. Assorted fresh salads with a choice of dressings (House Dressing, Italian or Thousand Island) 225.-     Small plate   150.-  92. German mixed salad 225.-     S

7. Cold Dishes
(Menu/Actual Menus)

101. 2/2 Roll topped with pork tartar 195.- 102. Sausage salad “Black Forest Style”, bread and butter 275.-   103. Sausage salad “Swiss Style”